Farming: The Three Sisters and the First Farmers
Grades 4–6 history class: farming in the Americas — the first farmers and the Three Sisters.
Open the classIndigenous History of the Americas — History Classes · Level band: Grades 4–6
English edition — the language editions of the history classes are outstanding and will follow the site’s translation pattern; none is fabricated here.
Selected knowledge and practices only: communities, farming, preserving the harvest, canoes, crafts, trade, the buffalo. No residential-school specifics stand in this band, and the genocide, disease and war chapters are not set as student reading here — those stand in the senior classes.
Grades 4–6 history class: farming in the Americas — the first farmers and the Three Sisters.
Open the classGrades 4–6 history class: preserving the harvest — corn braided and hung in the longhouse, the Hidatsa winter-cellar pit, dried beans and squash rings, the Pueblo storerooms, and manoomin in cedar bags. Goes with the Farming class.
Open the classGrades 4–6 history class: the buffalo — the jumps, the pounds, and the peoples who followed the herds.
Open the classGrades 4–6 history class: how the peoples made their canoes.
Open the classGrades 4–6 history class: the crafts — pottery, weaving, quillwork and basketry.
Open the classGrades 4–6 history class: how the peoples traded with each other.
Open the classGrades 4–6 history class: bannock — the bread that crossed the ocean in the canoes, was made the peoples' own, and fed everyone at the fire.
Open the class